Authors: Jacob Hutchings, Harrison Li
Mentors: Joe Price
Insitution: Brigham Young University
We examine the effectiveness of federal school nutrition policies and regulations; specifically, the recent transitional targets for sodium reduction announced in 2021. We performed web-scraping to gather over 5 million observations representing every U.S. state and over 2000 school districts and then constructed a weekly average of sodium served in school lunches by district. Using this data, we apply OLS regression with district fixed effects and find that the policy caused a significant, one-time reduction in weekly average sodium of approximately 220 mg. We further explore this result by looking at heterogeneous responses to the policy by political partisanship. We find that there is a significant, partisan response to the transitional targets. Lastly, we consider an adverse effect of sodium reduction by looking at potential sodium substitutes in school lunches. Contrary to expectations, our data shows a statistically significant correlation between decreased sodium levels and decreased sugar levels. To conclude, sodium reduction policies reduce sodium and other harmful nutrients but may be less effective across party lines.